Dine beneath Luke Jerram’s Mars in the Painted Hall as you’re serenaded by a live jazz vocalist, for an exclusive event combining exquisite food, great music, and the festive atmosphere at one of London’s most iconic venues.

Enjoy a warm welcome with a glass of mulled wine, followed by a three-course, seasonal dinner prepared by our expert chefs. Finish the evening with tea, coffee, and petit fours, with an after-dinner bar available to relax and celebrate the season in style.

Whether you’re organising an end-of-year business event or a Christmas gathering with friends and family, this is the perfect way to bring 2024 to a close.

Menu

Drinks

• Mulled wine included in the ticket price
• Wine can be pre-purchased or purchased on the night. Full wine list on this link

Bread

• Wild farmed flour sourdough with cultured butter

Starters

• Black Tiger Prawn, Bloody Mary, squid ink cracker or
• Heritage beets, watercress gremolata, orange vinaigrette, London feta style cheese, caramelised walnuts (VE)

Mains

• Packington estate venison fillet, potato croquette, pumpkin puree, braised red cabbage, mulled wine spices or
• Roasted hake, herb crumb, Jerusalem artichoke puree, baby leeks and saffron sauce or
• Jerusalem artichoke and wild mushroom ragout, salt backed celeriac, dried enoki (VE)

Desserts

• Oat milk panna cotta, compressed pears, hokey pokey, elderflower gel (VE) or
• Saffron poached pear spiced almond shortbread, Chantilly cream